Lip balm made with cocoa butter, like our Mongo Kiss, can sometimes have a grainy texture. This is actually called "blooming".
Cocoa butter is made of differing combinations of saturated solid fats and unsaturated liquid fats. These fats each have different melting points. As the butter is exposed to temperature fluctuations, some of the fats melt and then re-crystallize at different rates which results in a sandy texture.
This happens when balm is exposed to extreme temperature changes (like in your car or directly exposed to the elements). We recommend you keep your balm cool and at room temperature to avoid balm blooming.
If this happens to your balm, rest assured that your lip balm is still effective and safe to use!
If lips started cracking, flaking, or feeling tight, it’s not you—it’s physics. Let’s give your pout a smart, simple plan so you can enjoy the season.
Natural balms are sensitive, just like us sometimes. But a little chill goes a long way in reviving your summer-soggy stick.
wedding favors can be... kind of a letdown. But lip balm? Now that’s a favor that everyone—from your flower girl to your great aunt—will actually use.